Papa Razzini's in Tempe 85283Restaurants/Food & Dining
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Restaurants/Food & Dining in Tempe, AZ 85283

Papa Razzini's

1825 E Guadalupe Rd

Tempe, AZ 85283

(480) 345-6560

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Back to Papa Razzini's

Papa Razzini's Service List

Main Menu

  • Antipasti

    • Eggplant Rollatini

      sliced eggplant filled with a mix of ricotta cheese, romano cheese and fresh herbs napped with mozzarella and tomato sauce

      $6.95
    • Calamari Fritti

      fried calamari served with a spicy marinara sauce

      $6.95
    • Antipasto Italiano

      genoa salami, ham, provolone, fresh mozzarella, olives, peperoncini's, sun dried tomatoes and prosciutto served on a bed of

      $7.95
    • Sauteed Spinach And Garlic

      fresh leaf spinach sauteed with fresh garlic and oil

      $6.95
    • Grilled Portobello Mushrooms

      grilled portobello mushroom caps marinated in italion herbs and topped in melted mozzarella cheese and a balsamic vinaigrette

      $6.95
  • Salads

    • House Salad

      mixed greens, sliced roma tomatoes and your choice of dressing

      $1.50
    • Insalata Caprese

      sliced fresh mozzorella and tomatoes garnished with fresh basil and topped with extra virgin olive oil

      $6.95
    • Insalata Italiana

      chopped romaine lettuce, mixed greens, garbanzo beans, genoa salami, mozzarella, tomatoes, red onions, peperoncinl's artichoke hearts and provolone cheese

      $6.95
    • Paparazzini Salad

      fresh leaf spinach topped with sliced fresh mushrooms, tomatoes, bacon bits and your choice of dressing

      $6.95
  • Pastas

    • Lasagna Bolognese

      four cheese lasagna topped on our delicious meat sauce and mozzarella

      $11.95
    • Linguinc With Clam Sauce

      white or red sauce, baby clams, fresh garlic and paraley

      $12.95
    • Bowtie Primavera

      sauteed fresh vegetables mixed with a light cream sauce and parmesan cheese

      $9.95
    • Spaqhetti And Meatballs

      fresh marinara sauce and two homemade meatballs

      $10.95
    • Conchiglic Riplene

      pasta shells stuffed with blended cheeses, topped in a pink cream sauce

      $9.95
    • Fettuccine Boscaiola

      sauteed onions, diced prosctutto, fresh portobello mushrooms and petite peas all blended in a light cream sauce and parmesan cheese

      $9.95
    • Fettuccine Al Modo Mio

      cream sauce with a touch of sour cream, mushrooms, egg plant and parmesan cheese

      $9.95
    • Penne Arrabiata

      penne pasta sauteed with fresh vegetables, tomato sauce and cruabed red pepper

      $9.95
    • Penne Con Broccoli

      sauteed with fresh broccoli, extra virgin olive oil and garlic

      $9.95
    • Marticotti Al Magro

      stuffed with ricotta and romano cheeses topped with a bight pink sauce

      $9.95
    • Bird's Nest

      angel hair pasta santeed with garlic, olive oil and fresh herbs

      $9.95
    • Penne Alla Norma

      sauteed with eggplant, fresh tomato sauce, swiss cheese and tomato cheese,

      $9.95
    • Penne Alla Vodlca

      creamy vodka sauce, prosciutto and tomato sauce

      $9.95
  • Entrees

    All Entrees Include A House Salad

    • Seafood Pescatore

      mixed seafood in a tight tomato sauce and fresh herbs. on bed of linguine, lowfat dinner 3.00 extra plate charge

      $14.95
    • Veal Saltimbocca

      sauteed veal scalloppine with pronclutto, sage leaf and white wine, served on a bed of spinach

      $16.95
    • Papa's Zoppa Di Pesce

      clams, scaillops, calamuri, mussels, shrimp and baby lobster tail, in light tomato sauce, with white wine and garlic, over a bed of hagulne.

      $16.95
    • Chicken Crudadoln

      chicken broasts sauteed with garlic, fresh diced tomatoes and fresh basil

      $13.95
    • Veal Pizzaiola

      sauteed veal scalloppine blended in a hight tomato sauce, white, wine, capers, olives, and a touch of vinegar

      $16.95
    • Veal Piccata

      veal scallops sauteed in a white wine, lemon, and butter sauce, and topped with capers

      $16.95
    • Chicken Francese

      chicken breasts sauteed in butter, lemon sauce and topped with fresh mushrooms

      $13.95
    • Pork Tenderloin Alla Romana

      pork medalhouse in a brandy red wine sauce, topped with portobello mushrooms, and articboilor besurts. served over a bed of spinach.

      $16.95
    • Chicken Marsala

      chicken breasts sauteed with butter, marsala wine and sliced mushrooms

      $13.95
    • Shrimp Scampi

      jumbo shrimp sauteed with fresh garlic, olive oil, butter, parsley and white wine on a bed of linguine,

      $16.95
    • Chicken And Sausage Cacclatore

      chicken medaillions and sliced italian sausage sauteed in a light tomato sauce, white wine, onions and amorted sweet peppers

      $14.95
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